===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 08-12-94 (23:54)             Number: 378
From: Z PEGASUS #2 @1219000*1      Refer#: NONE
  To: ALL #1 @1219000*1             Recvd: NO  
Subj: Multi-Grain Bread II           Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v8.01

      Title: Multigrain Bread Ii - Pan-1
 Categories: Breadmaker, Breads
      Yield: 1 servings

           XKGR41A Don Fifield                 1 ts Flax seeds
  1 1/8 c  Whole wheat flour (5 1/4 oz)        1 ts Cornmeal
      1 c  Bread flour (4 7/10 oz)             1 tb Dry milk
      2 tb Triticale flour *                   1 ts Salt
      2 tb Soy flour                           1 tb Butter
      1 tb Oats                                1 tb Molasses
      2 tb Toasted bran                        1 c  Water
      1 tb Cracked wheat cereal                1 ts Dry yeast
      1 ts Millet flour

  *  If triticale flour is unavailable, use 1 tb all purpose flour and 1 tb
  rye flour. Place all ingredients (except liquids and yeast) inside the
  bread pan. Add liquid ingredients. Close cover and place dry yeast into the
  yeast holder. SELECT: WHOLE WHEAT BAKE MODE. Press start. 5:00 will show.

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  OLX 2.1 TD  --- A naked man fears no pickpocket ---

                          VQWK 6.20 [Rev H - 04/04/94]
