===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 07-17-94 (21:12)             Number: 340
From: KOUNTRY COOK #1 @1912232*    Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Waffles With Ham and Appl      Conf: (37) Home Cooki
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MMMMM-----Meal-Master - formatted by MMCONV 1.50

     Title: Waffles With Ham And Apples
Categories: Breakfast, Sharon
  Servings: 1

2 cups low fat milk
2 large eggs
1 large egg white
1/3 cup maple syrup
1/2 tsp vanilla extract
1/4 tsp salt
1 (10oz) package frozen waffles, unthawed
2 medium sized sweet apples, 1 cored, peeled, and chopped, the other
cored and sliced
4 oz baked or boiled ham, diced
1/2 cup shredded low fat Cheddar cheese (2oz)

Whisk the milk, eggs, egg white, syrup, vanilla, and salt in a large
bowl until blender.  Arrange 4 of the waffles side by side in a lightly
greased 9x9x2 inch baking pan.  Sprinkle evenly with the chopped apple
and ham, then top with the remaining 4 waffles.  Pour the milk mixture
over all.  Cover with foil, and let stand for 30 minutes at room
temperature.  Preheat the oven to 375F.  Bake on top rack in oven,
covered, for 15 minutes.  Remove foil, sprinkle the cheese on top, and
bake 10 minutes more or until the cheese is melted.  Garnish with the
remaining sliced apples.  Serves 4.

Converted by MMCONV vers. 1.50
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