===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 07-08-94 (19:00)             Number: 337
From: Z PEGASUS #2 @1219000*1      Refer#: NONE
  To: ALL #1 @1219000*1             Recvd: NO  
Subj: Dilly Zucchini Ricotta Mu      Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v8.01

      Title: Dilly Zucchini Ricotta Muffins
 Categories: Muffins, Breads
      Yield: 4 servings

  1 1/2 c  Unbleached flour
      2 tb Sugar
      3 ts Baking powder
    1/2 ts Salt
    3/4 ts Dill weed
    1/4 c  Milk
    1/2 c  Margarine/butter, melted
      2 ea Large eggs
    2/3 c  Ricotta cheese
    1/2 c  Shredded zucchini

  Heat oven to 400 degrees F.  Line with paper baking
  cups or grease, 12 muffin-pan cups. Lightly spoon
  flour into measuring cup, level off. In large bowl,
  combine flour, sugar, baking powder, salt and dill
  weed, mix well.  In medium bowl combine milk,
  margarine and eggs. Stir in ricotta cheese and
  zucchini, beat well.  Add to dry ingredients, stirring
  just until moistened (Batter will be stiff). Fill
  prepared muffin cups 2/3rds full.  Bake at 400 degrees
  F. for 20 to 25 minutes or until golden brown.
  Immediately remove from pan and serve.

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  OLX 2.1 TD  Hello, I am part number ޺۳ݳݳ

                          VQWK 6.20 [Rev H - 04/04/94]
