===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 07-08-94 (19:00)             Number: 330
From: Z PEGASUS #2 @1219000*1      Refer#: NONE
  To: ALL #1 @1219000*1             Recvd: NO  
Subj: Bacon & Onion Muffins          Conf: (37) Home Cooki
---------------------------------------------------------------------------
---------- Recipe via Meal-Master (tm) v8.01

      Title: Bacon and Onion Muffins
 Categories: Muffins, Breakfast
      Yield: 6 servings

    1/2 lb Bacon, diced
    1/4 c  Chopped onion
  2 1/4 c  Unbleached flour, sifted
      3 ts Baking powder
    1/2 ts Baking soda
    1/2 ts Salt
      2 ea Large eggs, slightly beaten
    1/3 c  Milk
      1 c  Dairy sour cream
      1 x  Sesame seeds

  Fry bacon until crisp in skillet.  Remove with slotted
  spoon and drain on paper towels. Saute onion in 1 T
  bacon drippings until tender (do not brown).  Set
  aside to cool. Sift together flour, baking powder,
  baking soda and salt in large mixing bowl. Combine
  eggs, milk and sour cream in small bowl; blend well.
  Add all at once to dry ingredients, stirring just
  enough to moisten.  Stir in bacon and sauteed onion.
  Spoon batter into greased 2 1/2-inch muffin-pan cups,
  fill 2/3rds full. Sprinkle with sesame seeds. Bake in
  375 degree F. Oven 18 to 20 minutes or until golden
  brown. Serve hot with homemade jelly or jam.

-----
---
  OLX 2.1 TD  The earth is like a tiny grain of sand, only bigger.

                          VQWK 6.20 [Rev H - 04/04/94]
===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 07-13-25 (13:19)             Number: 304
From: SWEET THING #10 @4203*5      Refer#: NONE
  To: ALL                           Recvd: NO  
Subj: Bacon & Onion Muffins          Conf: (37) Home Cooki
---------------------------------------------------------------------------
0R: net33: @15203 (via @4001) [09:39 07/14/94]



---------- Recipe via Meal-Master (tm) v8.00

      Title: Bacon And Onion Muffins
 Categories: Muffins, Dinner, Brunch, Breads
      Yield: 6 servings

    1/2 lb Bacon, Diced
  2 1/4 c  Unbleached Flour, Sifted
    1/2 ts Baking Soda
      2 ea Large Eggs, Slightly Beaten
      1 c  Dairy Sour Cream
    1/4 c  Chopped Onion
      3 ts Baking Powder
    1/2 ts Salt
    1/3 c  Milk
      1 x  Sesame Seeds

  Fry bacon until crisp in skillet.  Remove with slotted spoon and drain on
  paper towels.

  Saute onion in 1 T bacon drippings until tender (do not brown).  Set aside
  to cool.

  Sift together flour, baking powder, baking soda and salt in large mixing
  bowl.

  Combine eggs, milk and sour cream in small bowl; blend well.  Add all at
  once to dry ingredients, stirring just enough to moisten.  Stir in bacon
  and sauteed onion.

  Spoon batter into greased 2 1/2-inch muffin-pan cups, fill 2/3rds full.
  Sprinkle with sesame seeds.

  Bake in 375 degree F. Oven 18 to 20 minutes or until golden brown.  Serve
  hot with homemade jelly or jam.

-----

---
  QMPro 1.02 85-1030  "How you doing today?" "Fine doc." "That'll be $95 pleas
e
3 * WOMR-QWK v1.00 *  The Outlaw BBS * 502-358-3087 * @5211 WWIVNet * ASV *

