===========================================================================
 BBS: The GWE BBS [ASV/CIN]
Date: 07-08-94 (19:00)             Number: 363
From: Z PEGASUS #2 @1219000*1      Refer#: NONE
  To: ALL #1 @1219000*1             Recvd: NO  
Subj: Apricot Nut Muffins            Conf: (37) Home Cooki
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---------- Recipe via Meal-Master (tm) v8.01

      Title: Apricot Nut Muffins
 Categories: Breads, Fruits, Muffins
      Yield: 4 servings

    3/4 c  Sugar
      2 tb Shortening
      1 ea Egg; Large
    3/4 c  Apricot Nectar
      4 ts Orange Rind; Grated
      3 c  Whole Wheat Flour
  3 1/2 ts Baking Powder
      1 ts Salt
      1 c  Apricots; Dried, ChoppedFine
    3/4 c  Chopped Nuts, Optional

  Mix the sugar, shortening and egg until fluffy.  Stir
  in the apricot nectar and orange rind.  Sift together
  the flour, baking powder, salt and add to the creamed
  mixture.  Blend in the apricots and nuts and add to
  the batter. Pour into the muffin tins, that have been
  sprayed with a non-stick coating. Let stand for 20
  minutes and then bake at 350 degrees F. for 15 to 20
  minutes or until done.  Cool on racks.

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  OLX 2.1 TD  That tagline is TRUE ->  <- That tagline is FALSE

                          VQWK 6.20 [Rev H - 04/04/94]
